Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition
Bernadette P. Marriott PhD & Diane F. Birt PhD & Virginia A. Stallings MD MS & Allison A. Yates PhD MSPH RD
Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition, Eleventh Edition (2020) 672pp. 978-0-12-818460-8
Տարի:
2020
Հրատարակչություն:
International Life Sciences Institute (ILSI)
Լեզու:
english
ISBN 10:
0128184604
ISBN 13:
9780128184608
Ֆայլ:
PDF, 15.47 MB
IPFS:
,
english, 2020